SAN GIORGIO

Location:
Cazzago San Martino (BS), Italy
Customer:
San Giorgio S.r.l.
Project:
PROGRAF S.N.C

THE SAN GIORGIO BAKERY PRODUCTS PUTS ITSELF IN THE COMPETENT HANDS OF MAGNETTI BUILDING
Magnetti Building has been capable of carrying out, with excellent technical expertise, the redevelopment and expansion of the new production plant for San Giorgio S.r.l., renowned for the production of the traditional “schiacciatine mantovane” (delicious, crispy bread from Mantua). The new building is situated in the south-east area of the municipality of Cazzago San Martino, near to the motorway axis, towards which the new production site of the Company faces, re-defining the window on the main façade with a profile consisting of simple lines and colours that for over 50 years have made the products bearing the San Giorgio brand recognisable. Magnetti Building has been capable of listening to the manufacturing needs of San Giorgio S.r.l., by providing a service, by means of which it coordinated the development plan, supervising the design process and controlling the progress of the works, in accordance with the most recent logics in terms of respect and attention towards energy resources.

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